PEACH Book

For nearly 10 years at The Bitter Southerner, we've told stories, posted endless photos, eaten a million cobblers, and recently, published an entire podcast episode on peaches. Along the way, our friend Amanda Greene has photographed it all. From peach farms to peach roadside stands to peach queens, her images take us back in time and fill our hearts with joy.
 
Inside our new book, PEACH, you'll find a collection of Amanda's incredible peach photos along with peach recipes from some culinary superstars. Shane Mitchell writes the foreword, and there's a poem by Li-Young Lee. 
 
It's true, we love peaches, and our new book, PEACH, is (as they say) very on brand. 

FEATURING:

More than 60 photos by Amanda Greene

Foreword by Shane Mitchell
Poem by Li-Young Lee

PEACH RECIPES FROM:
Sean Brock, Anne Byrn, Peter Dale, Vivian Howard, Claudia Martinez, Shyretha Sheats

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Embossed, linen cover, 116 pages, 5.5 x 7.5”

     

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